Asst. Sup - Culinary Warehouse
4.
0 Orlando, FL Orlando, FL Part-time Part-time Estimated:
$32.
8K - $41.
6K a year Estimated:
$32.
8K - $41.
6K a year 8 days ago 8 days ago 8 days ago What you get to do:
Ensure a safe environment for all ambassadors, guests, and animals Development of ambassadors by providing training, feedback and coaching Maintain a secure, accurate and timely flow of goods and merchandise between the warehouse, internal support staff and external clientele for the parks Receive, check-in, price mark (if applicable), store and transport resale merchandise and supplies used by the parks Record and dispose of non-salable merchandise Maintain accurate temperature logs Provide front-line leadership support in the following areas:
policies and procedures, personnel, security and safety of all warehouse and receiving locations Recommend changes (improvements) in policies and procedures relating to assigned area of responsibility Take accurate and timely stock counts as needed to maintain a balanced flow of goods Make a continuing and diligent effort to minimize the loss of company property and/or merchandise due to internal or external damage or theft Assist with maintaining cleanliness of warehouse, to include extensive detail cleaning Perform other duties as assigned What it takes to succeed:
At least 18 years of age A high school diploma or equivalent A valid state driver's license and be able to obtain a company driver's license A working knowledge of all Microsoft Office applications Able to obtain SeaWorld forklift certification and Class D driver's license Comfortable and able to work with all food types, including food allergens in any dining facility Able to complete and pass provided CPR training/certification Contingent in the successful completion of the ServSafe Food Manager certification test Have excellent written and verbal communication skills Able to multi-task and adapt to changes in a fast paced work environment Able to climb a ladder to heights up to 12 feet Able to communicate effectively with ambassadors, guests and leadership Able to stand for long periods of time Able to push/pull 300 pounds with assistance Able to lift 50 pounds Available to work varying shifts or hours based on park hours; i.
e.
be able to work opening and closing shifts Previous leadership experience preferred Previous Warehouse experience preferred Possession or pursuit of a bachelor's degree preferred Knowledge of SAP applications preferred.
Estimated Salary: $20 to $28 per hour based on qualifications.
0 Orlando, FL Orlando, FL Part-time Part-time Estimated:
$32.
8K - $41.
6K a year Estimated:
$32.
8K - $41.
6K a year 8 days ago 8 days ago 8 days ago What you get to do:
Ensure a safe environment for all ambassadors, guests, and animals Development of ambassadors by providing training, feedback and coaching Maintain a secure, accurate and timely flow of goods and merchandise between the warehouse, internal support staff and external clientele for the parks Receive, check-in, price mark (if applicable), store and transport resale merchandise and supplies used by the parks Record and dispose of non-salable merchandise Maintain accurate temperature logs Provide front-line leadership support in the following areas:
policies and procedures, personnel, security and safety of all warehouse and receiving locations Recommend changes (improvements) in policies and procedures relating to assigned area of responsibility Take accurate and timely stock counts as needed to maintain a balanced flow of goods Make a continuing and diligent effort to minimize the loss of company property and/or merchandise due to internal or external damage or theft Assist with maintaining cleanliness of warehouse, to include extensive detail cleaning Perform other duties as assigned What it takes to succeed:
At least 18 years of age A high school diploma or equivalent A valid state driver's license and be able to obtain a company driver's license A working knowledge of all Microsoft Office applications Able to obtain SeaWorld forklift certification and Class D driver's license Comfortable and able to work with all food types, including food allergens in any dining facility Able to complete and pass provided CPR training/certification Contingent in the successful completion of the ServSafe Food Manager certification test Have excellent written and verbal communication skills Able to multi-task and adapt to changes in a fast paced work environment Able to climb a ladder to heights up to 12 feet Able to communicate effectively with ambassadors, guests and leadership Able to stand for long periods of time Able to push/pull 300 pounds with assistance Able to lift 50 pounds Available to work varying shifts or hours based on park hours; i.
e.
be able to work opening and closing shifts Previous leadership experience preferred Previous Warehouse experience preferred Possession or pursuit of a bachelor's degree preferred Knowledge of SAP applications preferred.
Estimated Salary: $20 to $28 per hour based on qualifications.
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