Asst. Kitchen Manager
Role:
Requirements:
- Stable history of development and growth in the industry - Ability to meet high-level food quality expectations - Knowledge of upscale dining and plate presentation - Experience with areas
such as P&L, Inventory, Ordering, etc. - Past experience in training and development - Excellent sense of humor (ability to work hard while having fun) Click here to apply.Estimated Salary: $20 to $28 per hour based on qualifications.
Requirements:
- Stable history of development and growth in the industry - Ability to meet high-level food quality expectations - Knowledge of upscale dining and plate presentation - Experience with areas
such as P&L, Inventory, Ordering, etc. - Past experience in training and development - Excellent sense of humor (ability to work hard while having fun) Click here to apply.Estimated Salary: $20 to $28 per hour based on qualifications.
|
|
 | |
